This recipe is for traditional Belarusian Potato Pancakes. It is a delicious and easy to make dish that is sure to be a hit with your family and friends. It is made with simple ingredients and is sure to please even the pickiest eaters.
Ingredients
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2 cups potatoes
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2 tablespoons flour
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1 teaspoon salt
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1 teaspoon pepper
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3 tablespoons butter
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1 cup sour cream
Potatoes
Belarusian
pancakes
Main Dish
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- short description
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Peel and grate the potatoes
Mix together the potatoes, flour, salt, and pepper
Melt the butter in a skillet over medium heat
Drop spoonfuls of the mixture into the skillet and cook until golden brown
Serve with sour cream
- detailed description
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Peel the potatoes and grate them into a bowl. Make sure to grate them finely.
Add the flour, salt, and pepper to the grated potatoes and mix together with a spoon.
Melt the butter in a skillet over medium heat.
Drop spoonfuls of the mixture into the skillet and cook until golden brown. Flip the pancakes over to cook the other side.
Serve the pancakes with a dollop of sour cream.
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