This recipe provides a step-by-step guide on how to prepare delicious and healthy skewers using beef and vegetables. The skewers are perfect for a barbecue or a family dinner. They are packed with flavor and nutrients making them a perfect meal for any day.
Ingredients
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1 lb beef
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1 pc red bell pepper
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1 pc green bell pepper
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1 pc yellow bell pepper
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1 pc onion
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2 tbsp olive oil
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1 tsp salt
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1 tsp black pepper
Beef
BBQ
healthy
Vegetable
Skewers
Main Course
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- short description
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Cut the beef and vegetables into cubes.
Skewer the beef and vegetables alternately.
Season with salt and pepper.
Brush with olive oil.
Grill until cooked.
- detailed description
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Start by cutting the beef into cubes, followed by the bell peppers and onion.
Once all the ingredients are cut, start skewering them alternately. Start with a piece of beef, followed by a piece of bell pepper, then a piece of onion, and so on.
Once all the skewers are prepared, season them with salt and pepper.
Brush the skewers with olive oil to prevent them from sticking to the grill.
Grill the skewers for about 10 minutes, turning occasionally, until the beef is cooked to your liking.
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