Beef and Asparagus Stir-Fry

A quick and easy stir-fry recipe with beef and asparagus.

Preparation time: 15 Minutes

Cooking time: 15 Minutes

Total duration: 30 Minutes

Calories: 400, Protein: 35g, Fat: 20g, Carbs: 15g

This Beef and Asparagus Stir-Fry is a simple yet tasty meal that's great for a midweek dinner. Tender pieces of beef are cooked together with fresh asparagus and a savory sauce. Serve it over steamed rice for a complete meal.

Ingredients

Dinner Beef easy quick Stir-Fry Asparagus Main Course
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short description

Cut beef and asparagus
Mix sauces
Stir-fry beef
Add asparagus
Serve over rice

detailed description

Slice the beef into thin strips
Trim the asparagus and cut into pieces
In a bowl, mix together the soy sauce, oyster sauce and cornstarch
Heat the oil in a pan, add the beef and stir-fry until browned
Add the asparagus and sauce, continue to stir-fry until asparagus is tender
Serve the stir-fry over steamed rice

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