This recipe is a traditional dish from Svalbard and Jan Mayen. It is a delicious combination of local ingredients, cooked to perfection.
Ingredients
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2 cups flour
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1 cup butter
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1 teaspoon salt
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1 teaspoon baking powder
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1 cup milk
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1 cup sugar
dessert
svalbard
jan mayen
cooking
baking
dessert
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- short description
-
Preheat oven to 350°F
Mix all ingredients together in a bowl
Roll out dough onto a floured surface
Cut into desired shapes
Bake for 30 minutes
- detailed description
-
Preheat oven to 350°F
Mix together the flour, butter, salt, baking powder, milk, and sugar in a bowl
Once combined, roll out the dough onto a floured surface
Cut the dough into desired shapes with a cookie cutter
Place on a baking sheet lined with parchment paper and bake for 30 minutes
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