This raw vegan salad is a light and refreshing dish that is perfect for a summer day. It is made with fresh ingredients and is easy to make. The combination of flavors is sure to please any palate.
Ingredients
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2 cups cherry tomatoes
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1 cup chopped cucumber
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1 cup chopped bell pepper
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1 cup chopped celery
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1 tablespoon olive oil
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1 tablespoon lemon juice
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0.5 teaspoon sea salt
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0.5 teaspoon black pepper
vegan
salad
Raw
Raw Food
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- short description
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Combine all ingredients in a large bowl.
Mix together until combined.
Serve chilled.
- detailed description
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Wash all vegetables thoroughly.
Chop the cherry tomatoes, cucumber, bell pepper, and celery into bite-sized pieces.
Add the chopped vegetables to a large bowl.
Drizzle the olive oil, lemon juice, sea salt, and black pepper over the vegetables.
Mix the ingredients together until all vegetables are evenly coated.
Serve chilled.
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