This recipe features juicy pork chops perfectly seasoned and cooked, served with a tangy and sweet homemade apple sauce. It's a perfect dish for a family dinner or a festive occasion.
Ingredients
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4 pieces Pork Chops
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2 tablespoons Olive Oil
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1 teaspoon Salt
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1 teaspoon Black Pepper
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4 pieces Apples
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1 cup Sugar
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1 teaspoon Cinnamon
Dinner
Pork
American
Apple sauce
Main Course
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- short description
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Season the pork chops with salt and pepper
Heat oil in a pan and cook pork chops
Peel and slice apples
Cook apples with sugar and cinnamon to make apple sauce
Serve pork chops with apple sauce
- detailed description
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First, season the pork chops evenly with salt and pepper on both sides
Next, heat olive oil in a large pan over medium heat. Once hot, add the pork chops and cook until browned and cooked through, about 7-8 minutes per side
While the pork chops are cooking, peel and slice the apples. Place them in a saucepan with sugar and cinnamon
Cook the apple mixture over medium heat, stirring occasionally, until the apples are soft and the mixture has thickened into a sauce
Finally, serve the cooked pork chops with a generous spoonful of the homemade apple sauce
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