Name: Pimento Cheese Spread
Yield: 4
Cuisine: Southern United States
Ingredients: 2.00 Cups Sharp Cheddar Cheese; 1.00 Cup Monterey Jack Cheese; 1.00 Jar Pimentos; 0.50 Cup Mayonnaise; 1.00 teaspoon Garlic Powder; 0.50 teaspoon Onion Powder; 0.50 teaspoon Cayenne Pepper; 0.50 teaspoon Salt

Pimento Cheese Spread

A creamy, tangy and spicy homemade cheese spread.

Preparation time: 10 Minutes

Cooking time: 0 Minutes

Total duration: 10 Minutes

Calories: 190, Fat: 15g, Cholesterol: 30mg, Sodium: 310mg, Carbohydrates: 1g, Protein: 9g

This Pimento Cheese Spread is a Southern classic, made with cheddar cheese, pimentos, mayonnaise, and a variety of spices. It's creamy, tangy, and has a slight kick to it. Perfect for spreading on crackers or sandwiches.

Ingredients

2 Cups Sharp Cheddar Cheese
1 Cup Monterey Jack Cheese
1 Jar Pimentos
0.5 Cup Mayonnaise
1 teaspoon Garlic Powder
0.5 teaspoon Onion Powder
0.5 teaspoon Cayenne Pepper
0.5 teaspoon Salt

cheese easy Southern Spread Pimento Appetizer
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short description

Grate the cheese.
Drain the pimentos.
Mix all ingredients together.

detailed description

Grate the cheddar and Monterey Jack cheese and set aside.
Drain the pimentos, reserving a small amount of the liquid.
In a large bowl, mix together the grated cheese, pimentos, mayonnaise, and spices. If the mixture is too thick, add a little of the reserved pimento liquid.

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