This recipe is for a homemade version of the classic Greek Gyro Sandwiches. It includes a flavorful marinade for the meat, a simple tzatziki sauce, and all the fixings you need for a complete meal.
        
        Ingredients
        
                            - 
                                        2 lbs boneless lamb shoulder                
- 
                                        4 cloves garlic                
- 
                                        1 tbsp dried oregano                
- 
                                        1 tbsp olive oil                
- 
                                        1 cup Greek yogurt                
- 
                                        1 whole cucumber                
- 
                                        1 whole tomato                
- 
                                        1 whole onion                
- 
                                        4 pieces pita bread                
Sandwich
                    Lamb
                    Greek cuisine
                    Tzatziki
        
                    Main Course
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                - short description
- 
                    Marinate the lamb
 Prepare tzatziki sauce
 Cook the lamb
 Assemble the sandwiches
 
- detailed description
- 
                    Marinate the lamb in a mixture of garlic, oregano, and olive oil for at least 2 hours
 Prepare the tzatziki sauce by combining the Greek yogurt, cucumber, and some garlic
 Cook the lamb in a slow cooker for 4 hours
 Assemble the sandwiches by placing the cooked lamb on the pita bread, adding the tzatziki sauce, and topping with tomato and onion
 
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