This cheesy and creamy broccoli casserole is the perfect side dish for any meal. It's packed full of flavor and is sure to be a hit with the whole family. The combination of cheese, broccoli, and cream make for a delicious and comforting dish that everyone will love.
Ingredients
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1 cup butter
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0.5 cup all-purpose flour
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3 cups milk
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2 cups cheddar cheese
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4 cups broccoli florets
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0.5 teaspoon salt
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0.25 teaspoon ground black pepper
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0.25 teaspoon garlic powder
cheese
Side Dish
casserole
broccoli
Casseroles
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- short description
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Preheat oven to 350°F (175°C).
Melt butter in a saucepan over medium heat.
Stir in flour until smooth.
Gradually add milk, stirring constantly.
Cook for 5 minutes or until thickened.
Stir in cheese until melted.
Mix in broccoli, salt, pepper, and garlic powder.
Pour into a greased 9x13-inch baking dish.
- detailed description
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Preheat oven to 350°F (175°C). Grease a 9x13-inch baking dish with butter or cooking spray.
Melt butter in a saucepan over medium heat. Stir in flour until smooth.
Gradually add milk, stirring constantly. Cook for 5 minutes or until thickened.
Stir in cheese until melted. Mix in broccoli, salt, pepper, and garlic powder.
Pour into the prepared baking dish. Bake for 25 to 30 minutes, or until golden brown and bubbly.
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