Korean BBQ

A delicious and easy to make Korean BBQ dish

Preparation time: 10 Minutes

Cooking time: 20 Minutes

Total duration: 30 Minutes

Calories: 280, Fat: 11g, Carbohydrates: 2g, Protein: 33g

This Korean BBQ dish is a delicious and easy to make meal. It is made with fresh ingredients and requires minimal effort to make. The result is a flavorful and hearty meal that can be enjoyed by the whole family.

Ingredients

Beef BBQ easy Korean Main Dish Main Dish
add to Bring shoping list
add to G Google Calender
short description

Cut the beef into thin strips.
Mix the soy sauce, garlic, ginger, sesame oil, salt and pepper together in a bowl.
Add the beef strips to the marinade and let it sit for at least 10 minutes.
Heat a skillet over high heat and add the beef strips.
Cook for about 10 minutes, stirring frequently.
Serve with steamed rice.

detailed description

Cut the beef into thin strips. Try to make the strips as uniform in size as possible.
Mix the soy sauce, garlic, ginger, sesame oil, salt and pepper together in a bowl.
Add the beef strips to the marinade and let it sit for at least 10 minutes. This will allow the flavors to penetrate the meat.
Heat a skillet over high heat and add the beef strips. Make sure to spread the beef out in the pan so that it cooks evenly.
Cook for about 10 minutes, stirring frequently. The beef should be cooked through and have a nice browned color.
Serve with steamed rice. Enjoy!

back