This classic beef stew is the comfort food you need to warm you up on a chilly day. The beef is slow cooked with potatoes, carrots and celery, absorbing the broth and spices for a flavorful, hearty meal. The recipe is easy to follow, making it perfect for beginners.
Ingredients
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2 lbs beef stew meat
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4 pcs carrots
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4 pcs potatoes
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2 cups beef broth
Beef
stew
comfort food
slow cooker
Beef
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- short description
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Cut the meat and vegetables into pieces.
Put all ingredients in the slow cooker.
Cook on low for 8 hours.
- detailed description
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First, prepare your ingredients by cutting the beef into chunks and chopping the carrots and potatoes into pieces.
Next, place the beef, carrots, potatoes, and beef broth into the slow cooker.
Finally, set the slow cooker to low and let it cook for 8 hours.
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